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Oven Freestanding

An oven is a chamber used for the cooking of food. It is most commonly used in baking. When making bread or cake, the dough or batter is placed in an oven-safe pan, which is then inserted into the preheated oven. The heat of the oven causes the dough or batter to cook and rise, resulting in a variety of delicious baked goods. In addition to bread and cake, ovens can also be used to roast meat, vegetables, and even nuts. Ovens come in a variety of sizes and shapes, but the most common type is the freestanding oven. Freestanding ovens are designed to be placed on a countertop or other flat surface, making them an ideal choice for small kitchens or apartments. While they may not have all the bells and whistles of a more expensive model, freestanding ovens are a versatile and affordable option for anyone in need of a reliable cooking appliance.